French American and Mediterranean Catering in Orlando










Green Your Meeting Tips

Standard delivery hours Monday 10:30 AM-07:00 PM Tuesday 10:30 AM-07:00 PM Wednesday 10:30 AM-07:00 PM Thursday 10:30 AM-07:00 PM Friday 10:30 AM-07:00 PM Saturday 10:30 AM-07:00 PM Special Delivery available 24/7

A sleeker and more fluid expression of haute French, traditional American and Mediterranean cuisines; Chef 1 Express blends the flavors and styles of favorites from the Chef 1 Studios team of culinary artists with the exceptional value of Vmeals drop off service. All packaged in one easy to order complete meal experience, Chef 1 Express is your solution to any personal or Orlando corporate catering need.

Available 10:30 AM - 07:00 PM

Hot Buffets

Menu Instructions: All prices include tax, tip, delivery and setup.

DISTANCE SURCHARGES
Please review your zip code to see if an additional charge applies. If it is not listed, area 3 charge applies. Orders below $125 minimum may also be subject to a small order premium, see bottom of menu.

Area 1 Surcharge - no charge
Applies to following zips - 32707, 32708, 32730, 32751, 32765, 32789, 32792, 32801, 32803, 32804, 32807, 32810, 32814, 32817.

$15.95 Area 2 Surcharge
Applies to following zips - 32701, 32714, 32750, 32779, 32805, 32806, 32808, 32809, 32811, 32812, 32819, 32822, 32825, 32826, 32827, 32828, 32829, 32839, 32887. Charge is forgiven on orders over $400!

$24.95 Area 3 Surcharge
Charge applies to all zip codes that are not listed in Area 1 and Area 2 above. Charge is forgiven on orders over $600!

HOLIDAY MENU
Please inquire about customizing options - (321) 206-3101.

$15.95 Traditional ~ Buffet Item (Priced per person) ~ Min Qty 12
48 hours notice requested; Tossed Salad • Bread Basket • Green Bean Casserole • Roasted Red Potato • Any 2 Entrees (please specify) - a) Apple Glazed Pork Loin, b) Grilled boneless breast of chicken with rosemary white sauce, c) Tender beef tips with mushrooms and cabernet wine sauce, d) Roasted turkey with traditional stuffing • Dessert Platter • Iced Tea • Lemonade • Plasticware • Chafing Dishes (parties less than 25 may require additional charge or disposable drop-off)

HOT BUFFETS
Please Note - drinks are no longer included with hot buffets.

$12.95	Rosemary Chicken ~ Buffet Item (Priced per person) ~ Min Qty 12 Rosemary Chicken, grilled breast of chicken in a light rosemary cream sauce served with roasted potatoes and California vegetables, salad, rolls, and dessert tray.
$12.95	Apple Glazed and Nut Crusted Pork ~ Buffet Item (Priced per person) ~ Min Qty 12 VERY POPULAR!!! Apple Glazed and Nut Crusted Pork served with roasted potatoes and California vegetables, salad, rolls, and dessert tray.
$12.95	Chicken Carbonara ~ Buffet Item (Priced per person) ~ Min Qty 12 Chicken Carbonara served with Italian green beans, salad, rolls, and dessert tray.
$12.95	Chicken and Broccoli Penne ~ Buffet Item (Priced per person) ~ Min Qty 12 Chicken and Broccoli tossed with penne pasta and a pesto aioli, served with Italian green beans, salad, rolls, and dessert tray.
$12.95	Blackened Chicken and Pasta ~ Buffet Item (Priced per person) ~ Min Qty 12 Lightly Blackened Chicken Breast in a Creole Cream Sauce over a Tri Colored Rotini served with Homemade Vegetable Casserole salad, rolls, and dessert tray.
$12.95	Garlic Roasted Sliced Pork Loin ~ Buffet Item (Priced per person) ~ Min Qty 12 Garlic Roasted Slice Pork Loin served with Homemade Vegetable Casserole, salad, rolls, and dessert tray.
$12.95	Pot Roast ~ Buffet Item (Priced per person) ~ Min Qty 12 Pot Roast in gravy with celery, onions and carrots; served with Mashed Potatoes, salad, rolls, and dessert tray.
$12.95	Garlic Crusted Chicken ~ Buffet Item (Priced per person) ~ Min Qty 12 Garlic Crusted boneless Chicken Breast served with Mashed Potatoes, Gravy, mixed vegetables, salad, rolls, and dessert tray.
$12.95	Shrimp and Scallop Tortellini ~ Buffet Item (Priced per person) ~ Min Qty 12 Cheese Tortellini tossed with Shrimp, Scallops and Crab in a Mornay Sauce, served with peas and onions, salad, rolls and dessert tray.
$12.95	Sausage with Peppers and Onions ~ Buffet Item (Priced per person) ~ Min Qty 12 Italian Smoked Sausages, Peppers and Onions, Tossed with Penne Pasta and your Choice of Marinara Sauce or Pesto Aioli served with Peas and Onions, Salad, Rolls and Dessert Tray.

DRINKS AND DESSERT
Please note standard drink and dessert quantities are included in the buffet menu items above. Please order from this section for additional needs.

$3.95	Fruit Tray ~ Buffet Item (Priced per person) ~ Min Qty 10 Assorted fruits.
$1.95	Goodie Tray ~ Buffet Item (Priced per person) ~ Min Qty 10 Assorted desserts. Makes a great mid-afternoon snack option also.
$1.25	Assorted Canned Drinks Serve chilled and priced per can. Cups and ice available upon request (additional charge may apply).
$3.75	Assorted 2-liter bottles Priced per single bottle with each bottle serving approximately 5 to 8. Chilled and includes cups and ice. Assorted Coke, Diet Coke and Sprite. Please specify requests in "Special Instructions".

DELIVERY AND PRESENTATION

$1.00	Upgraded Presentation ~ Buffet Item (Priced per person) ~ Min Qty 15 Try this once and you will probably try it over and over! Includes a resusable wire chafer setup w/ water pan and sternos included; tablecloth; premium single use dinnerware, featuring Reflections silverware. Amount subject to revision depending on order profile. Metal chafing dishes, table rentals and on-site service also available, please inquire. Priced Per Person.
$15.95	Small Order Premium Only applicable to orders below the published minimum. Subject to revision (higher or lower) depending on size of order and location delivered to.
$35.00	VE Hospitality Fee Applicable for deliveries to Valencia Enterprises.

Grin Corp | 3580 Aloma Ave #10 | Winter Park FL, 32792 | Phone:407.478.7789 | Fax:407.478.7790